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Julian Haart apprenticed with Egon Müller and Klaus Peter Keller. That’s like learning to draw under da Vinci and Picasso. It’s pretty serious.
This is legally Trocken and sourced from 25-year-old vines in the Grand Cru Goldtröpfchen vineyard. The “1,000L” is so-named because it is a wine that was, originally, a chosen Fuder – a 1,000L barrel. The entire barrel was bought, and that was that. The wines is always brisk, tense with high-toned citrus, good minerality.